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Author Topic: Honey and Spice Glazed Turkey  (Read 1410 times)
cappuccino
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Honey and Spice Glazed Turkey
« on: November 12, 2007, 05:44:32 AM »


(NC)—Whole roast turkey brushed with a sweet and spicy glaze.

Prep Time: 20 minutes

Total Time: 3+ hours (approximately)

2 tsp (10 mL) chili powder

1/2 tsp (3 mL) garlic powder

1/4 tsp (1 mL) allspice (ground)

1/4 tsp (1 mL) cumin (ground)

1/4 tsp (1 mL) salt

1/8 tsp (1 mL) red pepper (ground)

2 tbsp (30 mL) honey

1 tsp (5 mL) water

1 Butterball* Turkey

Directions:

1. Prepare turkey as per package directions.

2. Mix chili powder, garlic powder, allspice, cumin, salt, red pepper, honey and water in small bowl until well blended; set aside.

3. About 45 minutes before the turkey is done brush with honey spice mixture. Place foil loosely over turkey and cook until meat thermometer reaches 180°F (83°C) in the deepest part of the thigh.

4. Let turkey stand for 15 minutes before carving.

Recipe from the Butterball* Kitchen www.butterball.ca.

Credit: www.newscanada.com
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