Sweet Thai Chili Glazed Meatloaf

[cappuccino]

This simple to prepare meatloaf will become a tasty family favourite.

Prep Time: 10 minutes

Total Time: 90 minutes

Makes: 6 servings

1 1/2 lb ground beef

1 lb ground pork

1 cup VH Thai Market Sweet Thai Chili Sauce

1 cup onion, finely chopped

2 tbsp Worcestershire sauce

2 eggs

1/2 cup bread crumbs

1 1/2 tsp salt

2 tsp dried oregano or thyme

1. Mix all of the ingredients together with ½ cup of VH Sweet Thai Chili Sauce, reserving the other half for the glaze.

2. Place loaf pan on a baking sheet, pack mixture into loaf pan. Spread remaining chili sauce over the meatloaf.

3. Cook in a 350°F oven for 1 ½ hours, or until a meat thermometer reads 160°F.

More recipe ideas are available online at www.vhsauces.com.

- News Canada